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Rat in the Kitchen (2022)
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Natasha Leggero as Self - Host
Episodes 10
The Case of the Fishy Fish Sauce
Chef Ludo Lefebvre and comedian Natasha Leggero welcome six new chefs to compete for a shot at $50,000 in this culinary whodunnit; a fishy faux pas might be enough for the rat to avoid being identified and scurry home with the dough.
Read MoreThe Case of the Bikini, the Bolivian, and the Benedict
The new chefs attempt to cook chef Ludo Lefebvre's signature dishes; the team tries to protect its $50,000 from being stolen by the rat; the rat's "egg-cellent" sabotage could go undetected.
Read MoreThe Case of the Vanishing Chips
Chef Lugo gives five chefs and one rat a cooking lesson, but things might go awry once the chefs go after each other; comedian Natasha Leggero hosts as the chefs try to identify the rat.
Read MoreThe Case of the Tangled Tails
Natasha and Chef Ludo challenge six new chefs to see if being tied together will be enough to stop them from sabotaging a French classic; with $50,000 on the line, the team must identify the rat to take home the money.
Read MoreThe Case of the Pricey Pepper
With $50,000 on the line, a spicy jalapeño threatens to bankrupt the team and spoil comedian Natasha Leggero and chef Ludo Lefebvre's day.
Read MoreThe Case of the Rat Queen
It's ladies' night in the kitchen, but one of the six new chefs has quite a few tricks under her apron; there's a rat out to destroy the team dishes to win up to $50,000.
Read MoreThe Case of the Awful Waffles
It's a culinary whodunit where one of the six chefs performs a waffle lot of sabotages and gets the team into a pickle, all for the chance to take home up to $50,000; the team must identify the rat to take home any money.
Read MoreThe Case of the Odious Olive Pit
Comedian Natasha Leggero and chef Ludo Lefebvre join the search for the rat in a no-label challenge.
Read MoreThe Case of the Missing Meat
The paranoia runs rampant in a vegetarian challenge.
Read MoreIt Takes a Rat... To Catch a Rat
Chef Ludo Lefebvre and comedian Natasha Leggero welcome back six chefs.
Read More