個人從事雜貨輸入生意的井之頭五郎，常利用工作空檔探訪庶民美食，每一集介紹的店家都是實際存在的店家，由不同的來賓客串演出。五郎足跡除了踏遍日本各地之外，2015年還到了台灣宜蘭、台北迪化街出差。看五郎吃東西是一大享受，也是一大折磨，享受的是他特別的內心獨白、對美食的獨到見解以及看了讓人垂涎三尺的美味吃相；折磨就是看他吃會肚子餓，尤其是深夜看，絕對會想吃宵夜！
迷宮、龍族......還有美味魔物濃湯！？幾位冒險家勇敢前往受到詛咒的地下王國拯救朋友，一路上大展廚藝。
跟相依為命的奶奶吵架，負氣離家 3 年後應屆考上東大的粕壁隼，突然接獲奶奶過世的消息，於是他回到了老家，位於海邊的一間老舊咖啡廳。想不到一推開門就看到有 5 個自稱是「奶奶的家人」的女孩住在家中。本來打算把店拆了，改成停車場賺錢的隼，在回想起與奶奶的過往後，決定靠自己過人的經營才能(？)重開這間店。就這樣，隼與五個女神的共同生活正式開始。
Brazilian version of the competitive cooking reality show where amateur and home chefs compete for the title of MasterChef.
從青森前來京都想要成為舞伎的季代和小堇。但季代卻不知為何地變成屋形的料理人。
以花街為舞台，每天季代以料理人的身分幫舞伎們準備餐點，和身為舞伎的小堇有著百年難得的人才而備受期待，就這麼一起過著舞伎們的日常生活，以美味的餐點來溫馨地描寫這故事。熱鬧花街後的舞台背後，每一集都圍繞季代所親自下廚的料理介紹。
敬請期待，兩位少女的互相激勵和成長的故事！
因為組樂團而離家的納野和，聽到了父親住院的消息，為了繼承家業而回到老家。但是店鋪卻在他不在的期間，雇用了一位沒有看過的年幼少女雪平一果作為看板娘與員工，甚至有意讓她繼承家業，為此，一果甚至相當敵視當初離家出走的和。以和菓子店做為中心的暖心之作就此展開。
素有「不死之龍」稱號的傳奇黑道大哥阿龍離開地下世界，當起家庭主夫，奉行極致的主夫之道。
江湖聞之色變、人稱「不死之龍」的黑道傳奇人物，某日竟突然銷聲匿跡、退隱江湖，甚至搖身一變成了家庭主夫！？原來龍在認識了妻子美久後，便決定金盆洗手作羹湯，改行成為家庭主夫！為了貫徹他的「主夫之道」，他甘願作女強人妻子背後的小男人，悉心打理一切家務，並開始與一眾主婦周旋，守護社區的和平…
A Brazilian reality television series in which chef Érick Jacquin is invited by the owners to spend a week with a failing restaurant in an attempt to revive the business.
A series about the evolution of various spheres of Ukrainian culture and its modern heroes. This is the result of 100+ interviews and stories about how whole layers of culture were created in Ukraine. It is an attempt to capture the outbreak that is happening today and that we are waiting for tomorrow, to understand the strengths and weaknesses, identify trends and find answers to questions that concern. Each episode reveals an important topic: from the phenomenon of Ukrainian pop music and clipmaking to movies, comedy, street art and local clothing brands.
A pair of thirty-somethings meet through a food lover app and embark on a relationship despite past scars. Over the course of several dates, they discover where their tastes overlap and whether their passion for food, and shared distaste for foodie pretension, is enough to spark true love.
Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.
Gastronomic competition in search of the best amateur chef in Mexico.
Uruguayan gastronomic television program that seeks the best professional chef in the country. It premiered on August 20, 2018 on Channel 10. An adaptation of the British format of the same name.
Baker Tom Herbert and his brother Henry, a chef, are on a mission to prove that British food is among the best in the world. To set the record straight, they are visiting six of their favorite locations to meet people who are producing great British grub.
Baker extraordinaire Duff Goldman is kicking off an all-new show featuring the kinds of recipes he makes for his wife and daughter at home, hearty meals *and* adorable desserts alike.
