The French Chef (1963)
TV-G
Reality
نظرة عامة
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
-
مبدع
ممثلي السلسلة
الموسم الأخير
Season 10
After a funding scare, Polaroid funded a full 1972-1973 season. The theme was: The French Chef Faces Life. Julia shows viewers how to cope with situations that reflect the demands of society, family and lifestyle such as Sudden Company or a three course sit down dinner and getting kids involved in cooking.
(10x13, ديسمبر 24, 1972)
Season Finale
معلومات
الحالة مُنتهٍ
قناة
نوع واقعي
اللغة الأصلية الإنجليزية
الكلمات الدالّة
درجة المحتوى
71
نحتاج القليل فقط...
اعلى المساهمين
اتجاه الشعبية
سجل الدخول للإبلاغ عن مشكلة